Description
Solanum lycopersicum
An impressive sibling to the well-known Cherokee Purple tomato, considered to be one of the most delicious green-when-ripe varieties. While equal in size to it’s Purple and Chocolate kin, , this variety stays green and develops a blush fading to pale yellow at the blossom end. The talented tomato guru Craig Lehoullier found this green tomato growing in his garden in 1997 from a Cherokee Chocolate planting he’d made. It has been stabilized and continues to grow green fruit. It could have resulted from a cross, or could possibly be a mutation as many people think it tastes just like Cherokee Purple but others think it tastes a little different and actually like it better than Cherokee Purple. Try them and decide!
Indeterminate.
0.1 gram packet contains a minimum of 40 seeds.
SMALL FARM GROWN by Twin Oaks Farm, Louisa, VA
Watermelon Seeds - Ledmon 
Okra Seeds - Sea Island Red
Zion Mitchell? –
Very good
Mia Jackson? –
Love these. I have made bread with them ,I put them in yogurt, even on ice cream. Will buy again.
Lincoln Howard? –
What I love about Anthony’s organic Pumpkin Seeds. Their sustainably grown products and their mission.
Rowan Williams? –
So far all have germinated and done well indoors till I left them alone for a few weeks and didn’t water them.
Miles Howard? –
I have purchased dozens of bags of this over the last couple of years. Once opened, I keep it in the fridge to help with freshness because it’s ground already. I mix a scoop into my oatmeal and love being able to add some healthy fat to my breakfast. I actually miss it in my oatmeal when it’s not there, I like the texture and flavor of it as well. I like the quality, freshness, and value of this product – I never buy a different brand.