Description
Brassica rapa
This close cousin of Bok Choy grows the most stunning rosette of elegant, dark green, spoon-shaped leaves on slender white stems. It’s easy to see why it has the nickname “spoon mustard” in some places. These greens have a delicate texture with a little crunch, and are excellent in salads, quickly wilted in a stir fry, or added to a soup at the end of cooking.
Direct seed or transplant tatsoi into the garden in early spring or late summer. Prefers full sun and well-draining soil. Water well to ensure good germination. Once germinated, tatsoi will need at least an inch of water per week. This crop can be harvested at any stage of growth but will reach maturity at approximately 14 inches tall. Annual.
Mixed Greens Seeds - Spicy Mesclun Mix 
Anise Seeds 
Cardoon Seeds - Large Smooth 
Marigold Seeds - Lemon Gem 
Specialty Cucumber Seeds, Mexican Sour Gherkin, ORGANIC 
Runner Bean Seeds - Luther's Mixed Colors 
Mustard Greens Seeds - Komatsuna, ORGANIC 
Ground Cherry Seeds - Mary's Niagara, ORGANIC 
Okra Seeds - Sea Island Red 
Endive Seeds - Green Curled Ruffec 
Amaranth Seeds- Hopi Red Dye 
Ground Cherry Seeds - Drott's Yellow, ORGANIC 
Catnip Seeds
Wesley Lee? –
This is my all time FAVORITE in the Sunflower Land
Donovan Soto? –
Great day in the beach with some sunflower seeds
Atticus James? –
Sent my elderly parents these to plant during Covid. They loved having the different flower types. Everything came up that they planted.
Leo Soto? –
Good quality inexpensive
Gideon Reed? –
OMG these are soooo good!!! So good I ate 2 bags in one sitting and felt sick from all the sodium.. 10/10 would vomit for these again o/