Description
Ipomoea alba
Beautiful snow-white 6″ blooms open at sunset, releasing a lovely fragrance. Score seed and soak for 24 hours before sowing. Plant indoors 6-8 weeks before last frost. Transplant after frost to full sun and evenly moist soil. Vigorous climber, needs trellis. Summer to fall blooming. Annual.
Joseph Fuller? –
I coat these seeds with olive oil, garlic power, and varying other gentle spice powders, toast them in oven at 350 degrees for 10 minutes, and I can only wonder why I had never tried pumpkin seeds throughout my entire life! The taste is absolutely and totally outstanding!!! And I have read that they help us older guys with prostate problems. A great buy!
Shawn Powell? –
Yum! Excellent.
Zeb Henderson? –
These add such a nice texture for home baked bread.
Zane Bennett? –
Haven’t. tried. yet. but, I. sure. they. will. be. great.
Zeke Sanders? –
These pumpkin seeds were on point. No salt added but , it had a great taste
Lillian Fuller? –
Great selection and quality. My garden turned out amazing. The plants were large and the seeds terminated well.
Addison Powell? –
I have been using this blend for years in my smoothies. It adds protein and fiber that I need. It blends well and has a nutty flavor that I love.
Audrey Jenkins? –
Good
Brooklyn Barnes? –
Great taste and quick delivery.
Lila Sanders? –
Love these and can’t stop eating them