Description
 Beta vulgaris
 
The beet for people who think they don’t like beets! These vibrant, sunset-yellow roots are extra sweet, tender, and mild-flavored compared to classic dark red beet varieties. One of the best varieties for juicing or eating raw. Added bonus: their light-colored juice doesn’t stain everything in the kitchen when you cook with them! Plus, the light green tops with beautiful golden veins are good eating too.
2 gram packet contains a minimum of 110 seeds.
 
															 
								 
						 
							 
							 
		






 
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Porter Powell? –
I planted some of these in an above-ground box, lightly watered for a few days and got GREAT germination. Once they got going, they grew faster than I expected. I had purchased a single plant about 6″ tall at a nursery just in case these didn’t do well, and not they’re taller than the plant! The flavor profile is good, and they flower almost continuously.
Glenn Scott? –
Just what you expect from David.
Leo Martin? –
My lawn is the best looking in the neighborhood. I have recommended to my neighbors and friends.
Ezra Green? –
I planted the seeds directly in dirt, watered lightly twice a day for about 20 minutes. It has been about a month and I am starting to get full blooms of lettuce!
Oscar Bailey? –
good for when you don’t want your hands to get messy from cleaning the pumpkin your self